Classic Affogato

1 serving

Looking for a simple way to enjoy an affogato from the comfort of your home? This classic and delicious Italian dessert combines ice cream and coffee, and here, with a splash of International Delight for a smooth, flavourful twist.

Ingredients
Instructions

Instructions

Place a scoop of ice cream or gelato into a small glass or dessert bowl.
Brew a fresh shot of espresso or coffee while the ice cream is still cold.
Slowly pour the hot coffee over the ice cream to create the classic affogato dessert contrast.
Add a splash of International Delight coffee creamer to enhance the flavour according to your personal taste.
Add optional toppings if desired and serve immediately to enjoy the perfect balance of hot and cold.

Ingredients

1 scoop of ice cream or gelato (such as vanilla ice cream or vanilla gelato)
1 shot of espresso or coffee (freshly brewed or International Delight iced coffee)
1–2 tbsp International Delight coffee creamer (flavour of your choice)
Optional toppings: chocolate shavings, crushed nuts, or a drizzle of syrup

Tips Before Making Your Affogato

Choose the Right Coffee Base

To make your affogato, start with a hot shot of espresso or coffee poured over your dessert. If you prefer a quicker option, you can also use International Delight iced coffees, simply brew your coffee separately or warm it slightly for contrast. And if you do not have an espresso maker, a strong cup of coffee works just as well for this affogato dessert.

Pick Your Favourite Ice Cream

The classic choice here would be a scoop of ice cream or gelato, typically vanilla ice cream or vanilla gelato, which pairs well with coffee. The combination of ice cream in coffee creates the signature texture of this italian dessert, but you can choose your flavour according to your personal taste.

Add a Flavoured Twist with a Coffee Creamer

For a different take, add a splash of coffee creamer to your affogato. It’s an easy way to adjust the flavour and personalize your dessert according to your personal taste, while keeping the simple structure that makes affogato so enjoyable.

Questions Related to the Affogato Recipe

Can I Make an Affogato Without an Espresso Machine?

Yes, you can still enjoy affogatos without an espresso machine. A strong cup of espresso coffee made with a moka pot or another brewing method works well. The key is to pour hot coffee over gelato or ice, creating that classic contrast between hot and cold in this easy dessert.

What Flavours Work Best in an Affogato?

Classic affogatos often start with vanilla gelato or ice cream, which pairs well with coffee. From there, you can explore other flavours like hazelnut or dark chocolate to create different combinations. You can also sprinkle chocolate pieces or nuts on top to add texture and variation.

Can I Customize My Affogato?

Absolutely, affogatos are easy to adapt. You can use 2 scoops for a more indulgent version, mix flavours, or add toppings like nuts or chocolate. Whether you keep it simple or experiment with combinations, this easy dessert can be adjusted to match your preferences.

Looking to switch things up? Check our recipes section!

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