Iced Coffee


Mocha

Mocha

ICED COFFEE

Woo-hoo! An Iced Coffee with a just-right balance of creaminess to coffee. We make it with real milk, cream and cane sugar for an all-day, obsession-worthy taste. Put that in your tumbler!

At grocery stores in a 1.89 L format.

Nutrition

Serving Size: Per 1 ½ cup (375 mL)
Amount Per Serving
Calories: 180

% Daily Value*

  • Total Fat: 4g
    6%
    • Saturated Fat: 2.5g
      13%
    • Trans Fat: 0.1g
  • Cholesterol: 10mg
    3%
  • Sodium: 125mg
    5%
  • Total Carbohydrate: 33g
    11%
  • Dietary Fiber: 0g
    0%
  • Sugars: 30g
  • Protein: 5g
    • Vitamin A:
      10%
    • Vitamin C:
      2%
    • Calcium:
      15%
    • Iron:
      2%

Ingredients

COFFEE (FILTERED WATER, COFFEE), SKIM MILK, CANE SUGAR, CREAM, DIPOTASSIUM PHOSPHATE, NATURAL FLAVOUR, COCOA POWDER, GELLAN GUM, SODIUM CITRATE.
CONTAINS MILK.

Discover Our Recipes

Spicy pumpkin latte

French Vanilla Iced Cappuccino

French Vanilla Mocha Deluxe

Iced Caramel Macchiato

COVID-19

International Delight Canada wishes to express its support towards all those affected directly or indirectly by the COVID-19 situation.

In these difficult times in which our daily routine is turned upside down, International Delight wants to help you preserve that precious coffee moment by personalizing it with our delicious flavours. Discover our products and try our recipes!

Did you know that our parent company Danone Canada continues to support its long-term partner, the Breakfast Club of Canada, by contributing to their emergency fund with a $200,000 and 45 000 products donation?

Also, building on its 10 years+ partnership with Moisson Montreal, the country’s largest food bank, Danone Canada is currently reinforcing its efforts by donating products weekly. 1 million Danone products have been distributed so far.

In these difficult times, our teams continue to demonstrate exceptional commitment in order to be able to support Canadians in need by providing them delicious products. The Danone Canada mission of bringing health through food to as many people as possible is today more important than ever.