Cinnamon Cider Latte

Cinnamon Cider Latte

Serves 2

Nothing is more comforting than a cup of warm spiced cider at home. For an over-the-top cider, spike with a little brandy and top with a dollop of whipped cream.


  1. Heat milk and International Delight coffee whitener Cinnabon flavour in small saucepan set over medium heat until heated through; whisk or froth with electric frother.

  2. Combine apple cider with espresso; divide evenly between 2 tall-handled glasses. Top with milk mixture and spoon froth over top. Garnish each with apple slice and cinnamon stick.


  • 1 cup (250 mL) milk
  • 1/4 cup (60 mL) International Delight coffee whitener Cinnabon flavour
  • 1/2 cup (125 mL) apple cider, warmed
  • 1/2 cup (125 mL) freshly brewed espresso
  • 2 thin slices apple
  • 2 cinnamon sticks
Feature Product Cinnabon®LEARN MORE
Hazelnut Non-Diary Coffee Creamer

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