Tiramisu Coffee

Tiramisu Coffee

Serves 1

This hazelnut-flavoured tiramisu coffee is the perfect after-dinner indulgence.


  1. Stir together espresso, Fat Free International Delight coffee creamer Hazelnut flavour, and liqueur (if using) in glass mug.

  2. Top with whipped cream and sprinkle with crushed ladyfingers. Dust with cocoa powder.


  • 1/4 cup (60 mL) freshly brewed espresso
  • 1/4 cup (60 mL) Fat Free International Delight coffee creamer, Hazelnut flavour
  • 2 tbsp (30 mL) Frangelico liqueur (optional)
  • 1/4 cup (60 mL) whipped cream
  • 1 tbsp (15 mL) crushed ladyfingers
  • Cocoa powder, for garnishing
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White Chocolate Mocha Coffee Creamer

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